Category Archives: Event

Seed Exchange and Farm to School Info Session, January 14

Seed Exchange Graphic

Seed Exchange

If you’re already planning your garden, you’ll enjoy dropping by the first of the complimentary Seed Exchange, Sales and Gardeners’ Social at BICS, in the multi-purpose room, January 14, 11am-Noon featuring seeds harvested by BICS student gardeners as part of the BICS Grow to the Market and Garden program. Bring seeds you’ve collected from your garden to exchange/sell/trade, or just bring money to buy seeds. Packages of student-harvested seeds start at .50cents and include: pumpkin, sunflower, cornflower, beans, radishes, cilantro, cabbage, kale, parsley and more! Gardeners are invited to bring examples of their garden plans to show and share. BAA is assisting with this event as a partner.

BICS Farm to School Info Session

Are you interested in learning more about the BICS Farm to School program? After the seed exchange, January 14 Noon-1pm, in the MPR, there will be an info session and meeting with BICS Community School Coordinator for local growers interested in learning more about the BICS Farm to School program. We have funding to invest in our local agriculture to reach our goals of increasing consumption of locally grown produce in our Friday Lunch program and having every student at BICS visit at least one farm or garden on Bowen this year. Come to this meeting to find out more about how you can participate!

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Bowen ag in 2012!

The growing season for this year is behind us, and soon it will be time to start thinking about seeds and spring gardens. We wanted to update you on what the Bowen Ag Alliance (BAA) has been up to this year, and our exciting plans for 2012.

2012 events:
We’re just now planning a series of BAA events for the New Year. We will be back in touch soon with confirmed dates, but this is what we’re discussing… If you have any ideas, or interest in leading a workshop, please let us know!
Jan/Feb – for beginner’s: planning a simple veggie garden—how-to
January 12 – food safety workshop (community offering, see below)
January 14 – seed exchange & sale with BICS student garden kids
March 10 – BAA AGM—all welcome!
April – soil amendment workshop
June to October – BowFEAST monthly community farmers’ markets
mid-August – BowFEAST annual local eating celebration in the cove
Fall – canning workshop

community news:
-Food Safety Planning Workshop:
For food processors, an introductory food safety planning workshop. Learn some basic HACCP theory and, practical monitoring procedures, plus info on employee hygiene and practices. It’s also an opportunity to network and access info that will help enhance your bottom line in these changing economic times.

Jan. 12 (8:30 am to 4 pm, registration fee $20, includes lunch and coffee breaks). At BICS Multi-Purpose Room. Info: www.ssfpa.net/foodsafety
contact: Jane Kelly, 1-866-619-7372, fssi.outreach@ssfpa.net

-Seed bank video:
A fascinating video about the Millenium seed bank:
http://www.nextworldtv.com/page/5829.html

2011 BAA recap:
-BowFEAST farmers’ market:
BAA put on six BowFEAST community farmers’ markets this year from May to October in partnership with BICS, Bowen Community Recreation and the Municipality—five at BICS and one on the library lawn. We had a great turnout, lots of beautiful produce and an enthusiastic community response. Nearly all the growers at our mid-August farmers’ market/local eating celebration sold out. Thanks to First Credit Union for donating the spiffy new tent.

-Harvest box program:
BAA launched a seasonal harvest box pilot project with two Bowen growers, “BowFEAST in a Box.” The program delivered a weekly box of fresh, locally grown produce to 10 customers from May to October. Despite the less-than-ideal spring growing conditions, the program proved a bit hit, and we enjoyed strawberries, plums, asparagus, tomatoes, potatoes and greens galore. Stay tuned for info on the 2012 harvest box program.

-Cheesemaking workshop:
With partner Artisan Eats/Tuscany, BAA presented two fall cheesemaking workshops with artisan cheesemaker and farmer David Asher of Mayne Island. These two popular sessions attracted 16 participants at each and proved lots of fun. So much so, that BAA plans to host another in the New Year.

-BICS school garden:
Despite the rain, BICS students in grades K-6 braved the weather to take part in the annual school garden seed harvest this past fall—including a load of plump potatoes. The harvest marked the end of the “Grow to the Market” program, and the start of our “Farm to School” program. Part of the Farm to School program means that the 12 lbs of potatoes we harvested will be included in the ingredients for the Friday Lunch program as we work towards the goal of having 15% of our school meals include local ingredients. (from Sarah Haxby at BICS)

-Bees on Bowen:
Bowen’s beekeeping group continues to flourish with a dozen active beekeepers throughout the island and a growing number of newcomers planning on getting started this spring and summer. “BOB” greatly benefited from the mentorship of Bruce Dobinson — a long time beekeeper from the North Shore — culminating in a successful queen breeding project this summer. Having rebuilt from the unfortunate loss of bees across the island (and much of coastal BC) in 2009/10, Bowen’s bees are looking healthy and ready for what we hope will be a productive pollinating and honey-producing season in 2012.

BAA board news:
BAA wishes to thank outgoing Board of Directors member Bruce Howlett for his enthusiasm, service and excellent berry jam! We’ll miss you, Bruce. Thanks again! If anyone is interested in joining the BAA board, please contact us. We could especially use an individual with excellent financial, bookkeeping and accounting skills.

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Got milk? BAA hosts cheesemaking workshops

Photo by Stephanie Vacher (Flickr)

Photo by Stephanie Vacher (Flickr)

BAA will host David Asher Rotsztain, a cheesemaker from Mayne Island for two short courses (level one and level two), October 26 and 27. (It is highly recommended that you attend the level 1 course if you plan to take level 2). Both classes will be held from 7 to 10:30 pm at Artisan Eats in Artisan Square. Follow the links below for more information and online registration. (Past event).

BAA Members receive a $5 discount. Check your email or become a member today.

  • Cheesemaking Level 1, Oct 26, 7-10:30 pm
  • Cheesemaking Level 2, Oct 27, 7-10:30 pm
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last farmers’ market: this Sat., Oct. 1!

Bowfeast-October 1 farmers mkt

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BowFEAST 2011

Coming Saturday August 20, 2011 …

Bowfeast 2011

Add this event to your calendar:

ics Original

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BowFEAST Farmers’ Market

Come out, rain or shine, to the second in the BowFEAST farmers’ market series: Saturday June 4, 9 am to 12 pm at BICS (note time update).

Farmers market poster - June

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New! BowFEAST farmers’ market goes monthly starting May 7, harvest box program launches featuring Bowen-grown produce.

“Can’t we do this more often? Pleeeeease!” That was the constant refrain at last year’s mid-August BowFEAST local eating celebration and farmer’s market. Well, this year, the answer is… yes!

Farmers’ market
Starting May 7, we at the Bowen Agricultural Alliance Society (BAA) are expanding our popular BowFEAST farmers’ market from once-a-year to monthly. From May to October 2011**, we’ll host the market on the first Saturday of every month, 10 am to 1 pm, at the Bowen Island Community School (BICS). It’ll be on the blacktop undercover area near the playground. Tables for vendors are $5; for kids, free. Set-up is at 9 am.

Everyone from bonafide farmers to backyard gardeners are welcome to set up a table and sell plants ‘n produce. (Anyone selling preserves, eggs, meats or baked goods, please contact me beforehand, thanks.) Also new this year: BowFEAST SLOW-food-style cooking classes highlighting local ingredients. BAA is seeking charitable donations to help support both projects.

**Note: In August, the market will move to the library lawn for our usual BowFEAST celebration, Aug. 20.

Here are the farmers’ market dates:
May 7 market #1 @ BICS

June 4 market #2 @ BICS

July 2 market #3 @ BICS

**Aug 20 BowFEAST celebration (market # 4) at Bowen Island Library lawn

Sept. 3 market #5 @ BICS

Oct. 8 market #6 @ BICS

Harvest box program
Yep, we’re busy this season. We’ve also launched (May 2) our “BowFEAST in a Box” weekly harvest box program, a BAA pilot project. The 10 season subscriptions sold out in just one day in March!

Supplying the veggies and fruit are two island growers: Clemencia Braraten of Primrose Farm and the Ruddy Garden/Kim Howden. The program will supply a weekly box of Bowen-grown produce to subscribers from May to October, plus deliver an e-newsletter with tips, recipes, farmer profiles and notes from the field. Pick-up is every Monday night from 5 to 7 pm, beginning May 2, at the crossroads (old gas station) and workshop of Stacy Beamer’s Bowen Island Metalworks. We will be selling “extras” for cash from time to time—so feel free to stop in!

In its first year, the harvest box program will serve 10 customers who purchased a season’s subscription for $845. The program is based on the CSA (community shared agriculture) model in which consumers commit to buying a season’s produce in advance and share the risk with their farmers.

The growers wanted to start small to make sure that they could supply a bountiful box every week filled with an inviting mix of just-been-harvested fruit and vegetables. We’ve lined up three back-up growers to keep the supply constant. And we hope that next year we can grow the program to accommodate everyone who wants to join.

BowFEAST is a project of BAA, in partnership with BICS and the Bowen Island Municipality. BAA is a registered non-profit society and grassroots community organization working to increase the viability of small-scale agriculture, promote local eating, and advance food security on Bowen. For more info, see www.bowenagalliance.ca.
For info on the BowFEAST farmers’ market or BowFEAST in a Box, please contact project manager Elle Glave at elle.glave@bowenagalliance.ca.—Elle Glave

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BAA announces membership plan and AGM (April 10)

As announced on the website this fall, the Bowen Agricultural Alliance (BAA) has incorporated as a not-for-profit organisation under the British Columbia Society Act. This step accomplishes a couple of goals:

    • BAA is better able to apply for grant funding; and
    • With more formal membership — and the ability to poll its members — BAA can now formally speak on behalf of the group.

      What are we out to do? BAA’s mandate in brief:

      • Build Bowen’s local food capacity and resiliency;
      • Promote protection and utilisation of land for producing food and raising animals;
      • Help establish and promote farmers’ markets, community gardens and community farms;
      • Facilitate skills development and knowledge sharing around food production, animal husbandry, community health and nutrition;
      • Help establish and operate systems and facilities for preparing and distributing food, compost and soil

      Join us!

      We’re reaching out to BAA supporters and past workshop participants to encourage you to become full-fledged BAA members. By becoming a member you show support for and bring your personal perspective to BAA initiatives. To become a BAA member, please follow the link at the end of this article. In addition to supporting islanders ready to lead ag and food-related projects, we’ll also be offering special discounts and deals to BAA members.

      AGM – April 10, 2pm – 4pm, Collins Hall

      One impact of becoming a registered society is that we must adhere to a few formalities. That includes keeping financial records, electing a board of directors and holding an annual general meeting (AGM). Our AGM will be Sunday, April 10.

      The original incorporators of BAA (Stuart Cole, Kim Howden, Bruce Howlett, Michelle Pentz Glave, and Karen Wristen) are acting board members until a new board is formally elected by BAA members at the April AGM. BAA members may nominate themselves for board election by emailing stuart_cole@shaw.ca or kwristen@hotmail.com by April 8.

      Developing the roots in grassroots

      Recognizing the unique, inclusive atmosphere that has grown up around BAA get-togethers, we debated the pros and cons of becoming a more formal organisation. In the end, we decided we needed more structure to begin accomplishing the many goals identified during our workshops. Our hope is that we can leverage and support the self-organizing enthusiasm of community members and partner organisations by providing some basic structural support in the areas of facilitation, fundraising, networking, and education. With the goal of building community in the pursuit and enjoyment of healthy, local food options, we invite you to become a BAA member today.

      Please click here to register for a BAA membership

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