on October 6, 2011
Photo by Stephanie Vacher (Flickr)
BAA will host David Asher Rotsztain, a cheesemaker from Mayne Island for two short courses (level one and level two), October 26 and 27. (It is highly recommended that you attend the level 1 course if you plan to take level 2). Both classes will be held from 7 to 10:30 pm at Artisan Eats in Artisan Square. Follow the links below for more information and online registration. (Past event).
BAA Members receive a $5 discount. Check your email or become a member today.
- Cheesemaking Level 1, Oct 26, 7-10:30 pm
- Cheesemaking Level 2, Oct 27, 7-10:30 pm
